YK080 Human PYY EIA キット使用の文献を追加しました(Reference update)

Gut microbiota mediated benefits of barley kernel products on metabolism, gut hormones, and inflammatory markers as affected by co-ingestion of commercially available probiotics: a randomized controlled study in healthy subjects Anne Nilsson, Elin Johansson-Boll , Jonna Sandberg , Inger Bjorck Clinical Nutrition ESPEN, Volume 15, October 2016, Pages 49-56

Kazutaka Aoki, Hiroshi Kamiyama, Kiyomi Masuda, Kazunari Kamiko, Yoshihiko Noguchi, Kazuki Tajima, Yasuo Terauchi
Endocrine Journal, Vol. 61 (2014) No. 3 p. 249-256 (Full)

Comparison of Plasma Glucose and Gut Hormone Levels Between Drinking Enteral Formula Over a Period of 5 and 20 Minutes in Japanese Patients With Type 2 Diabetes: A Pilot Study. 
Kamiko K, Aoki K, Kamiyama H, Taguri M, Terauchi Y.
 J Clin Med Res. 2016 Oct;8(10):749-52. doi: 10.14740/jocmr2686w. Epub 2016 Aug 30.(Full)

Cognitive and hedonic responses to meal ingestion correlate with changes in circulating metabolites.
Malagelada C, Barba I, Accarino A, Molne L, Mendez S, Campos E, Gonzalez A, Alonso-Cotoner C, Santos J, Malagelada JR, Azpiroz F.
Neurogastroenterol Motil. 2016 Jun 7. doi: 10.1111/nmo.12879. [Epub ahead of print]

Rye-Based Evening Meals Favorably Affected Glucose Regulation and Appetite Variables at the Following Breakfast; A Randomized Controlled Study in Healthy Subjects
Jonna C. Sandberg, Inger M. E. Björck, and Anne C. Nilsson
PLoS One. 2016; 11(3): e0151985.
Published online 2016 Mar 18. doi:  10.1371/journal.pone.0151985
PMCID: PMC4798690 (Full PDF)
 
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